

Our lunch menus offer you a selection of tempting and delicious dishes, ideal for a healthy lunchtime meal.
Book early to ensure your reservation for our tempting and delicious Christmas dishes of first class modern healthy cuisine at a set price.
Why not finish your meal in style and spoil yourself with one of our delicious desserts.
Having a party or just a large group?
Would you like an event that is less formal than a sit down three course meal?
Purple in colour with a nose of fresh black fruits With spicy and liquorice hints. The mouth is Powerful with silky tannins. The finish is fresh With notes of dark fruits and black pepper aromas.
Ruby red in colour with hints of violet, the Roccastella has an intense aroma of ripe red fruit. With some delicate spice and balsamic notes. The Palate shows juicy red fruit character with some Savoury flavours and soft tannins - very typical of The Montepulciano grape from this area.
£16.00 (bottle), £4.25 (175ml), £5.65 (250ml)
The nose presents an extraordinarily intense Blast of pure, concentrated, black fruit, lightly Minted with hints of beeswax.the palate is equally Focused, sweet and ripe certainly but with a Refreshing lift which sets this well above its peers In blind tastings.
This Malbec is bright cherry red with violet hue. It shows intense aromas of ripe red summer fruit, Herbs and subtle warm spice. The palate is medium Bodied, rounded yet fresh with soft, supple tannins.
Parcels of the wine are matured in French and American oak to produce enhanced structure and Flavour complexity. This wine is brilliant ruby red In colour with plum and sweet blackcurrant fruit. The palate is rich with a hint of spice on the finish And soft juicy tannins.
The rest of Bodegas Alavesas grape requirements At harvest time are bought from local growers, all Regular suppliers of the winery who tend their vines under the supervision and with the assistance of the Winery’s technical experts. This wine spends 30 Months in American oak. Garnet in colour, this Presents a blend of autumnal fruit, leather notes And vanilla cream.
Australia Winemaker Simon Hackett established this co-operative winery in 1998, selecting premium. Quality grapes from the growers in the district And is involved in all areas of the company. A Bordeaux grape, producing a robust wine with Both depth and sweetness of fruit allied to a Proper structure.
Owned by Michael and Jane East who bought The winery in 1993 and produced their first wine In 1997. Wonderfully ripe berry fruit laced with Leather, savoury notes, spice and toasty oak. 20% New oak is used for this wine.
Bright ruby colour with sweet, spicy fruit, almost Bursting with freshness and vivacity. The palate is succulent and generous with a beautifully evolved, Dense structure, fine tannins and a sustained finish.
From a boutique, high quality producer this is an Outstanding Barolo. The nose is intense with scents of roses, vanilla, roasted hazelnuts, liquorice, tobacco And cinnamon. The palate is elegant and austere with A good blend of intense fruit and oak.
The region Gers is in the Cotes de Gascogne, South West France. Pale in colour, hints of Yellow and green. Complex floral nose, light and fresh in the mouth, long aromatic finish. This wine has fine balance and good, fresh, honest fruit.
This little cracker is pale lemon in colour with tints of green. On the nose, this wine is Aromatic, offering fresh, floral and citric notes. The palate shows more of the same, with an Additional note of tropical fruit and bright, fresh acidity.
This wine shows an abundance of fresh attractive Peach and apple aromas. On the palate it displays more peaches, citrus and melon notes. Crisp and Quite full bodied with a good length and intensity of flavour.
A medium-bodied wine, fresh and lively, of bright And crisp acidity, with a tinge of green to its straw hue and smooth and rich fragrances of pear and Rennet.
Apricot blossom with a hint of citrus fruits on The nose. Open and full bodied, yet elegant with a long finish. Lots of fruit flavours, in particular Apricot, pear and lemon blossom.
Located directly next door to the renowned Cloudy Bay, this has flavours of bright vivid gooseberry and passion fruit, nettle and leafy notes.
The Vermentino grapes are grown at the Massa Maritime estate where cool sea breezes allow for a fresh, crisp acidity and intense perfume. Notes Of apricots, pears and white flowers on the nose. The palate is crisp and delicate, again with notes of pears and honey, and a long structured finish.
Clear, bright and pale lemon with tints of green, This wine has beautiful stone and grass aromas with complex minerality underneath. On the Palate, the wine has a delicious, grassy bite with plenty of cool Sauvignon fruit and a pleasing touch of minerality in the long finish.
The Dampt family has a long tradition of wine Makers, with both Vincent’s father, grandfather and great-grandfather owning estates in Chablis. He began working with his father in 2002 and created his own tiny estate in 2004. The wine has a wonderful intensity and purity, with classic flinty minerality and perfect balance.
Showing typical Riesling characters of lime juice and spice overlaid with the mineral quality from Muddy Water. This wine is bottled with screw caps to ensure the wine is in the best condition when you drink it.
Darnat’s Meursault comes from 45 year old vines. The ensuing low yields allow Henri to achieve depth and concentration. This is a fine wine offering aromas of dried flowers, with pleasant minerally notes.
Made from Cabernets Franc and sauvignon along with Tannat, Duras, Gamay and Nagrette this has a lovely shiny salmon pink colour. The nose is full of red fresh fruits and wild strawberries. Fresh on the palate, round and well balanced with supple tannins.
Nelsons Creek epitomises the Cape wine experience. Nestled in the serene surroundings of Paarl, the estatenot only offers a range that is pleasing to the discerning palate - it also provides the chance for a special family experience in a sprawling property with majestic views. A 72% cabernet, 28% merlot blend with fresh summer pudding fruit, cream and leafy notes.
Pale pink in colour with a delicate, fine mousse. This wine shows aromas and flavours of strawberries, raspberries and white flowers, with a soft mousse and beautiful complexity of flavour on the palate. The perfect aperitif wine and ideal for weddings!
This fine champagne spends a minimum of two years ageing on its lees, and you can tell that immediately from its bright, straw gold hue. As the all of the houses range, there are wonderfully fine, consistent beads of bubbles working their way to the surface, releasing deliciously floral, slightly honeyed fruit aromas when they get there. In the mouth, it explodes with a combination of fresh citrus fruits and white peaches, flavours that linger for some time thanks to a racy zip of acidity that gives it length and added complexity.
A very pale, delicate rose with a Pinot Noir dominated blend. It is a delightful, pale pink in colour, and the fresh berry fruit which through on the nose and palate makes it an attractive accompaniment to food, as well as a delicious aperitif.
A blend of 87% Semillon, 10% Sauvignon and 3% aromatic Muscadelle, has produced a silky, easy structure, enlivened by a racy streak of citrus.